Sea Food Salad Recipe

Sea Food Salad Recipe
Ingredients:
1 (16 ounce) package penne pasta
¼ lb bacon (cooked and crumbled)
1lb cooking shrimp (peeled and deveined with tails removed)
2 avocados (peeled, pitted, and diced)
1 cup shredded cheddar cheese
1 cup mayonnaise
¼ cup lemon juice
2 tomatoes (diced)
1 teaspoon crushed red pepper
4 cups shredded lettuce
Cooking Instructions:
Step 1: Bring a pot of salted water to a boil and cook penne pasta according to package directions. Rinse under cold water to cool. While pasta is cooking you can do the prep work, such a dicing tomatoes and avocados.
Step 2: In a large bowl gently toss together pasta, bacon, shrimp, avocados, cheese, mayonnaise, lemon juice, tomatoes and red pepper flakes.
Step 3: Serve over lettuce.

Sea Food Salad Recipe

Sea Food Salad Recipe

Sea Food Salad Recipe

Sea Food Salad Recipe

Sea Food Salad Recipe

Sea Food Salad Recipe

Sea Food Salad Recipe

Sea Food Salad Recipe

Sea Food Salad Recipe

Sea Food Salad Recipe

Sea Food Salad Recipe

Sea Food Salad Recipe