Sunday, 13 January 2013

types of sea food

Types of Sea Food Items
Fish
Jellied eels
Monkfish in a market
Deep fried pomfret
Marinated swordfish
Tuna at a fish market
Salmon roe
Squilla mantis, a species of mantis shrimp
In southern Italy and southwestern Spain the snakelocks anemone is regarded as a delicacy[1]

Some of the following are referred to as whitefish in the market, but are not whitefishes in a taxonomic sense.

    Anchovy
    Basa
    Bass (see also Striped bass)
    Black cod/Sablefish
    Bluefish
    Bombay duck
    Butter fish
    Blowfish
    Bream
    Brill
    Catfish
    Cod (see also Pacific cod and Atlantic cod)
    Dogfish
    Dorade
    Eel
    Flounder
    Grouper
    Haddock
    Halibut
    Herring
    Kingfish
    John Dory
    Lamprey
    Lingcod
    Mackerel
    Mahi Mahi
    Monkfish
    Mullet
    Orange roughy
    Patagonian toothfish (also called Chilean sea bass)
    Pike
    Pollock
    Pomfret
    Pompano
    Sablefish
    Sanddab, particularly Pacific sanddab
    Sardine
    Salmon
    Sea bass
    Shark
    Shrimp
    Skate
    Snapper (see also Rockfish, Rock Cod and Pacific snapper)
    Sole
    Sturgeon
    Surimi
    Swordfish
    Tilapia
    Tilefish
    Trout (see also Rainbow trout)
    Tuna (see also Albacore tuna, Yellowfin tuna, Bigeye tuna and Bluefin tuna[disambiguation needed])
    Turbot
    Wahoo
    Whitefish
    Whiting

Types of Sea Food
Types of Sea Food
Types of Sea Food
Types of Sea Food
Types of Sea Food
Types of Sea Food
Types of Sea Food
Types of Sea Food 
Types of Sea Food
Types of Sea Food
Types of Sea Food
                                     Types of Sea Food      
                                                         

                                           

No comments:

Post a Comment